Fresh duck giblets confit with duck fat. Prepared in an artisanal manner without preservatives or colorants as the fat itself conserves them.
Duck Foie Gras Torchon 1,1 Kg. salted, no cook.
Frozen giblets, ready to be cooked.
The firts quality fresh duck foie gras is inferior to extra, , with a firm texture may have spots or bruises.
The foie micuit with caramelized apple of quality.
Whole corn fed duck, without liver or giblets. Weight between 4.1 kg and 4.4 kg, approximately.
The foie micuit with truffle it is a premium food dish.
A portion of 120gr of extra fresh duck foie gras. It's the more upscale , with a firm texture and without spots or bruises.